Food Inspectors: Season 3, Episode 4

3 - 4:

Chris looks at chicken nuggets and what's in the takeaway and shop bought versions. Whilst Gaby makes her own version. In Oxford a Chinese restaurant is storing seaweed in boxes that use to contain chicken. In Coventry, Nicki closes a takeaway down when she discovers a cockroach infestation. Chris looks at how some bad curry leaves led to a outbreak of food poisoning at a festival.