Cook's Country from America's Test Kitchen: Season 1, Episode 8

1 - 8: Steakhouse Favorites

Learn the technique for perfectly broiled steaks, and discover the secret to super-stuffed potatoes. Adam Ried tells us which steaks knives make the cut. Recipes: - Broiled Steaks - Super-Stuffed Baked Potatoes Equipment Corner: - Steak Knives - Electric Knife Sharpeners